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Laboratory
experiments have demonstrated the immunological effects of ginseng.
Researchers have now shown that the herb, much used in traditional
Chinese and other Asian medicine, has anti-inflammatory effects.
Allan Lau
led a team of researchers from the University of Hong Kong who identified
seven ginseng constituents, ginsenosides, which showed immune-suppressive
effects. He said that the anti-inflammatory role of ginseng may
be due to the combined effects of these ginsenosides, targeting
different levels of immunological activity, and so contributing
to the diverse actions of ginseng in humans'.
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The scientists
treated human immune cells with different extracts of ginseng. They
found that of the nine ginsenosides they identified, seven could
selectively inhibit expression of the inflammatory gene CXCL-10.
Lau concludes, "Further studies will be needed to examine the potential
beneficial effects of ginsenosides in the management of acute and
chronic inflammatory diseases in humans". (www.sciencedaily.com?releases?2009/05/
090513215410.htm)
More information
about the research could be found at:
www.translational-medicine.com/content/7/1/34
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